2011年10月30日日曜日

Decorated sushi roll

Sushi is a famous Japanese food and many people love it. Today, I'd like to tell you my sushi cooking.


I made decorated sushi roll at cooking school. It was a first time to make it but it wasn't difficult and I could enjoy making it

Cooking ingredients
200g rice
(Divide it to 1/2 and 1/8×4)
1 table spoon sushi vinegar
1 cheese kamaboko
1/2 fish sausage
1/8 toasted nori×4
1/2 toasted nori
(Use 1 sheet toasted nori: cut it to 1/2 and 1/8×4)

Material
A bamboo mat that can be rolled up


Direction
1. poor 1 table spoon sushi vinegar into hot rice and mix them
2. put 1/8 rice on the 1/8 nori and make the shape of eyebrow
3. wrap kamaboko with 1/8 nori
4. wrap fish sausage with 1/8 nori
5. put 1/2 rice on the 1/2 nori and extend rice
6. make a stick to use 1/8 rice and place it to center
7. place eyebrow pieces next to 6
8. place nose piece on 6
9. cover nose with 1/8 rice
10.put mouth piece on 9
11.place and extend remaining rice on 10
12.roll it up with bamboo mat
13.cut it into 4 pieces
14.make eyes with nori


This sushi roll's topic is smile, fish sausage stands for smile mouth.

I thought decorated sushi roll was not only delicious but also cute appearance so I enjoyed 2 times. It made me happy and smile face made me smile. I'd like to make it again.

There are many styles of decorated sushi roll and there are many recipes on the website.
ex) flower, character and so on

If you are interested in decorated sushi roll, please check and make it.

1 件のコメント:

  1. How pretty they are!

    Hello, Saori.
    You go to cooking school!?
    Sounds very fun! I wanna go too!
    I wish I had more money and time...

    It's one of my dreams to go to professional school of cook and to get a cooking license in the future.

    I know how fun to decorate food.
    I recently enjoy baking and decorating cakes, but I had no idea that there are such pretty sushi!!

    I enjoyed reading your post. Thank you:)

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